Celiac Support Groups in Rhode Island, USA

A celiac's lifestyle is considerably easier with the help of a local support group. To assist in the process of finding local support, we have provided a series of files listing all of the celiac support groups that we are aware of. For each group one or more addresses and/or phone numbers are listed. When possible, e-mail addresses are also listed.

A very lax definition of support groups is used in these listings; any group that meets regularly for mutual support in handling celiac disease and the gluten-free diet is included in these listings. When a formal group is not available but someone is willing to function as a focal point, he/she is included as a "Resource Unit".

Updates or corrections can be sent to one of the following:

    Celiac Listowners, Celiac-Request@maelstrom.stjohns.edu
    Michael Jones, mjones@digital.net

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| Feedback to the Listowners,  | Disclaimer,  |Copyright © | Updated 15 March 2003 |

Rhode Island Contacts

Group: MA & RI Celiac Support Group for Children
City: Providence

Contacts:
   Tanis Collard
      11 Level Acres Road
      Attleboro, MA  02703-6843
      508-399-6229
   Mary Arruda
      20 Hornbeam Road
      Coventry, RI  02818
      401-828-1733
   Marybeth Winter
      PO Box 550
      Wakefield, RI  02880
      401-783-9034
Internet:
   Tanis Collard, csgc@ix.netcom.com
   WWW, http://www.netcom.com/~mikleech/csgc.html
Updated: 10 Mar 2001

Group: Rhode Island Celiac Sprue Support Group
City: Providence

Contacts:
   Linda Monahan
      155 Reservoir Road
      Pascoag, RI  02859
      401-568-6110
   Charles Champlin
      401-647-7112
   Kelly Monahan
      203-256-6206
Internet:
   Linda Monahan, monahan5@juno.com
Updated: 10 Mar 2001
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Disclaimer

This fact sheet has been designed to be a general information resource. However, it is not intended for use in diagnosis, treatment, or any other medical application. Questions should be directed to your personal physician. This information is not warranted and no liability is assumed by the author or any group for the recommendations, information, dietary suggestions, menus, and recipes promulgated. Based upon accepted practices in supplying the source documents, this fact sheet is accurate and complete. Products mentioned or omitted do not constitute endorsement.

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